Tawa Pasanday – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Tawa Pasanday – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

One of the best tawa pasanday recipe. You will be missing a lot if you dont try this. #HappyCookingToYou #BakraEidSpecial

View full recipe on foodfusion.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodfusion.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Meat tenderizer
  • Griddle
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Stove
  • Plate

Ingredients

  • Sarson ka tel (Mustard oil) 2-3 tbs
  • Pyaz (Onion) sliced 2 medium
  • Dahi (Yogurt) 1 Cup
  • Beef undercut ½ kg
  • Adrak lehsan paste (Ginger garlic paste) 1 tbs
  • Lal mirch powder (Red chilli powder) 1 tbs or to taste
  • Kashkhash (Poppy seeds) powder 1 tbs
  • Dhania powder (Coriander powder) ½ tbs
  • Zeera powder (Cumin powder) ½ tsp
  • Haldee powder (Turmeric powder) 1/4 tsp
  • Garam masala powder 1/4 tsp
  • Namak (Salt) 1 tsp or to taste
  • Chanay ka powder (Chickpea powder) roasted 2 tbs
  • Kacha papita (Raw papaya) paste ½ tbs
  • Sarson ka tel (Mustard oil) 1/4 Cup
  • Koyla (Charcoal) for smoke

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This