Gluten-Free Chocolate Layered Summer Fruit Tart
Enjoy a beginner-friendly gluten-free chocolate layered summer fruit tart with homemade whipped cream and assorted fruits. Perfect for dessert lovers!
Ingredients
- 30 g (2 Tbsp) Olive Oil
- 2 g (1/4 Tsp) Kosher Salt
- 30 g Brown Sugar
- 10 g Cocoa Powder
- 2 g (1/2 Tsp) Vanilla Extract
- 2 g (1/4 Tsp) Ground Ginger
- 30 g Egg (Part of a Whisked Egg)
- 120 g Buckwheat Flour
- 1 cup whipped cream, for assembly
- assorted fruits, for assembly
- crushed almonds, for assembly
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