Barefoot Contessa | Caramelized Bacon
Caramelized Bacon from Barefoot Contessa. Preheat the oven to 375 degrees. Line a sheet pan with aluminum foil (for easy cleaning) and place a wire baking…
Keywords
- bacon
- ground
- pepper
- cayenne
- sugar
- black
- piece
- using
- brown
- teaspoon
- applewood-smoked
- nodine’s
- slice
- underbaked
- won’t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.
Cooking tools:
- Food processor
- Baking sheet
- Cooling rack
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Spoon
- Plate
- Paper towel
Ingredients
- 1/2 cup light brown sugar, lightly packed
- 1/2 cup chopped or whole pecans
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1/8 teaspoon ground cayenne pepper
- 2 tablespoons pure maple syrup
- 1/2 pound thick-sliced applewood-smoked bacon, such as Nodine’s
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