Khai yat sai (Thai-style stuffed omelette with mushrooms) | Recipe | Kitchen Stories

Name: Khai yat sai (Thai-style stuffed omelette with mushrooms) | Recipe | Kitchen Stories
Ingredients: 9 oz mixed mushrooms; 4 scallions; 1 clove garlic; 2 sprigs cilantro; 1 Thai chili; 2 sprigs Thai basil; 1 tbsp tomato paste; 4 eggs; 2 tbsp fish sauce; 2 tsp black sesame seeds; 2 tbsp oyster sauce (for serving); vegetable oil (for frying); salt; pepper

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Keywords

thai
Brand Content
spicy
main
gluten free
street food
paleo
pescetarian
brunch
low carb
breakfast
alcohol free
Meatless
seeds
Asian
light
savory
mushrooms
for two
herbs

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