Manitoba Bacon ‘n Cheddar Pork Burgers - Manitoba Pork

Ingredients

• lbs / 1 kg lean ground pork
• ¼ cup / 50 mL panko crumbs
• 2 eggs, slightly beaten
• 1 Tbsp / 15 mL dried oregano leaves
• 1 Tbsp / 15 mL dried thyme leaves
• 2 tsp / 10 mL garlic powder
• 2 tsp / 10 mL onion powder
• 1 tsp + ½ tsp / 7 mL seasoning salt
• 1 tsp + ½ tsp / 7 mL ground black pepper
• 8 slices cheddar cheese
• 8 slices easy candied bacon
• 8 hamburger buns, sliced and lightly toasted