Slow Cooker Pulled Beef Ragu Recipe - Recipezazz.com

Ingredients

• 1 tablespoon olive oil
• 1 brown onion, finely chopped
• 1 carrot, peeled and finely chopped
• 2 celery sticks, finely chopped
• 2 garlic cloves, finely chopped
• 4 slices (115 grams) pancetta ham (coarsely chopped)
• 550 grams gravy beef
• 1 can (800 grams) diced tomatoes
• 250 ml dry red wine (or beef stock, 1 cup)
• 1 dried bay leaf
• 2 tablespoon tomato paste
• 1 tablespoon oregano, coarsely chopped
• 375 grams fresh lasagne sheets (thickly sliced lengthways)
• Parmesan, shaved to served
• basil leaves, to serve