Tex Mex Canned Chicken Bowl Recipe - Fit Men Cook
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Ingredients
- spray oil
- 1/3 cup (white) onion, chopped
- 1/2 small green bell pepper, chopped
- 2 teaspoons smoked paprika
- 1 teaspoon cumin
- 1/4 cup cooked jasmine rice
- 6oz (low sodium) canned chicken, drained
- 1 cup enchilada sauce
- 2 tablespoons chipotle sauce (optional if it is too spicy for you)
- 1/4 cup low sodium black (or mixed) beans, drained
- sea salt & pepper to taste
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