Dipping Sauce for Yakiniku – Happy Donabe Life
Donabe Recipes presented by TOIRO
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happydonabelife.com.
Ingredients
- 1 teaspoon finely grated ginger
- 1 small clove garlic, finely grated
- Generous 2 tablespoons soy sauce
- 1 teapspoon gochujang (Korean fermented hot chili paste) or miso
- 1 1/2 teaspoons toasted sesame oil
- 1 tablespoon fresh grapefruit juice or apple juice
- 1 1/2 to 2 tablespoons minced green onion
- 1 1/2 teaspoons toasted golden sesame seeds
- 1 teaspoon gochugaru (Korean chili flakes; optional)
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