Easy Shrimp Stir-Fry Recipe - Pillsbury.com

Ingredients

• 1 lb uncooked medium shrimp (thawed if frozen), peeled (tail shells removed), deveined
• 1 clove garlic, finely chopped
• 1 teaspoon grated gingerroot
• 1/4 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons sesame oil
• 1 package (12 oz) fresh stir-fry vegetables
• 3 tablespoons teriyaki sauce
• 1 cup vegetable broth (from 32-oz carton)
• 2 tablespoons cornstarch
• Hot cooked white rice, if desired