Shrimp Stir Fry | Recipe Cart | Recipe Cart

Ingredients

• 4 teaspoons vegetable oil
• 4 cups mixed vegetables (I used peppers and broccoli)
• ¾ pound shrimp (peeled & deveined)
• 2 cloves of garlic minced
• ½ teaspoon fresh ginger (finely chopped or grated)
• green onion and sesame seeds for garnish (optional)
• ½ cup chicken broth (or water)
• 1 tablespoons soy sauce
• 2 tablespoon hoisin sauce
• 1 teaspoon sesame oil
• 1 tablespoon cornstarch