Spicy Shrimp Cups Recipe
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Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 12 oz cream cheese, softened
- 1 tablespoon chopped fresh parsley
- 4 teaspoons honey
- 3 teaspoons red pepper sauce
- 24 cooked deveined peeled medium shrimp
- Fresh parsley sprigs
- Grated lime peel, if desired
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