Southwest Turkey Filets with Avocado Salsa Recipe - National Turkey Federation

Ingredients

• 1 Large avocado, peeled and chopped
• 1/4 c finely chopped cucumber
• 3/4 c picante sauce
• As needed nonstick cooking spray
• 1 Clove garlic, minced
• 1/2 tsp ground cumin
• 1/4 tsp dried oregano leaves
• 1/4 tsp kosher salt
• 1/8 tsp freshly ground black pepper
• 1 lb TURKEY BREAST FILETS OR CUTLETS