How to make Dal Bafla Recipe
Dal Bafla is a popular dish from the Indian state of Madhya Pradesh. It consists of steamed dumplings made from a mixture of wheat flour and semolina, which are then served with a flavorful lentil...
Keywords
- Dal Bafla Recipe
- How to cook Dal Bafla Recipe
- Ingredients of Dal Bafla Recipe
- Instructions for Dal Bafla Recipe
Ingredients
- as required For The Dumplings
- 0.40 cup Wheat Flour
- 1/5 cup Semolina
- 0.40 tablespoon Ghee
- As required Salt To Taste
- as per your need Water As Needed
- as needed For The Lentil Curry
- 1/5 cup Cooked Lentils
- 0.40 tablespoon Oil
- 1/5 teaspoon Cumin Seeds
- 1/5 Onion, Finely Chopped
- 1/5 tablespoon Ginger Garlic Paste
- 1/5 teaspoon Turmeric Powder
- 1/5 teaspoon Red Chili Powder
- 1/5 teaspoon Coriander Powder
- as per your need For Serving
- as needed Ghee
- as required Pickles
- as per your need Salad Or Yogurt
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