Dal Dhokli

Dal Dhokli

www.healthifyme.com

Dal Dhokli is a traditional Gujarati dish made with a combination of wheat flour dumplings cooked in a lentil curry. It is a hearty and comforting one meal dish. Pigoen peas is the most common lentil...

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Ingredients

  • split pigeon peas (toor dal) 1 cup
  • wheat flour 1/2 cup
  • all purpose flour 1/2 cup
  • cumin seeds 1 teaspoon
  • red chili powder 1 teaspoon
  • turmeric powder 1/2 teaspoon
  • coriander powder 1 teaspoon
  • garam masala 1 teaspoon
  • sugar 1 teaspoon
  • salt 1 teaspoon
  • oil 2 tablespoons
  • chopped onions 1/2 cup
  • chopped tomatoes 1/2 cup
  • chopped green chilies 1/2 cup
  • chopped cilantro 1/4 cup
  • water 2 cups

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