How to make Stuffed Dal Dhokli Recipe

Ingredients

• as per your need For The Dough
• 1/4 cup Gram Flour
• 0.13 cup Wheat Flour
• 0.06 teaspoon Turmeric Powder
• 0.13 teaspoon Red Chili Powder
• As required Salt To Taste
• 1/4 tablespoon Oil
• as required Water As Needed
• as required For The Stuffing
• 0.13 cup Gram Flour
• 1/4 teaspoon Ginger Garlic Paste
• 1/4 teaspoon Green Chili Paste
• 0.13 teaspoon Garam Masala
• as per your need For The Lentil Curry
• 1/4 cup Pigeon Peas
• 1/2 cup Water
• 0.13 teaspoon Turmeric Powder
• 1/4 teaspoon Red Chili Powder
• 1/4 teaspoon Mustard Seeds
• 1/4 teaspoon Cumin Seeds
• 0.06 teaspoon Asafoetida
• as per your need Curry Leaves
• as required Green Chilies, Slit
• as per your need For Garnish
• as required Fresh Coriander Leaves