Butter Chicken Tacos - Mindful by Sodexo Recipes

Ingredients

• 8 (6-inch) flour tortillas
• 2 cups cooked basmati rice
• 1 cup shredded red cabbage
• 2 cups Reduced Fat Butter Chicken
• 1/2 cup mango cut into 1/4-inch cubes
• 1/2 cup Spiced Yogurt
• 1/2 cup cilantro leaves
• 1 lime, quartered
• 1-pound boneless skinless chicken breast cut into 1-inch cubes
• 1 1/2 teaspoons canola oil
• 1/2 teaspoon very finely chopped or pureed ginger
• 1/2 teaspoon very finely chopped or pureed garlic
• 2 tablespoons very finely chopped green pepper
• 1 tablespoon very finely chopped jalapeno
• 1/2 teaspoon paprika
• 1/8 teaspoon cayenne
• 1/4 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/4 teaspoon kosher salt
• 1/2 cup no salt added crushed tomatoes
• 2/3 cup water
• 2 tablespoons nonfat plain yogurt
• 1 1/2 teaspoons cold butter
• 1/2 cup nonfat plain Greek yogurt
• 1/8 teaspoon ground cardamom
• 1/8 teaspoon ground coriander
• 1/8 teaspoon ground cumin
• 1/8 teaspoon kosher salt