PITTSBURGH STEAK SALAD 2 | Just A Pinch Recipes

Ingredients

• 8 ounce(s) steak such as striploin or rib eye
• 1 tablespoon(s) montréal steak spice
• 1 tablespoon(s) grapeseed oil or any other flavorless oil
• 4 cup(s) lettuce such as iceberg or romaine
• 1/2 cup(s) red peppers, sliced
• 1 cup(s) english cucumber, peeled, sliced and halved
• 1/2 cup(s) red onions, thinly sliced (lyonnaise cut)
• 1 cup(s) cherry tomatoes, washed and halved
• 1/2 cup(s) sharp cheddar cheese, grated
• 2 cup(s) french fries
• 3/4 cup(s) ranch dressing