Farro and Veggies with Lemon Basil Dressing | Co+op
With a nutty flavor and chewy texture, farro is the perfect grain for salads like this one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mycooprocks.coop.
Ingredients
- 1 cup farro
- 3 tablespoons fresh lemon juice
- 2 tablespoons honey
- 2 cloves garlic, pressed
- 1/2 teaspoon salt
- 1/2 teaspoon red pepper flakes
- 1/4 cup extra virgin olive oil
- 1 cup fresh basil, minced
- 4 large tomatoes, chopped
- 1 medium cucumber, peeled and chopped
- 2 scallions, chopped
- 2 cups fresh spinach, chopped
- 2 cups fresh arugula, chopped
- 4 ounces feta cheese, drained and crumbled
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