Parmesan Roasted Brussels Sprouts
Crispy and delicious Parmesan Roasted Brussels Sprouts make the perfect side dish with plenty of garlic and parmesan cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Parchment paper
- Aluminum foil
- Spoon
- Kitchen timer
Ingredients
- 1 lb Brussels sprouts, halved
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp red pepper flakes (optional)
- Salt
- pepper
- 1/4 cup Parmesan cheese
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