Best Ever Slow Cooker French Dips | Just A Pinch Recipes
Remove and discard all visible fat from the roast. Place trimmed roast in a slow cooker. In a medium bowl, combine soy sauce, bay leaf, peppercorns, rosemary, thyme, and...
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Ingredients
- 1 (4 lb) beef roast
- 1/3 cup(s) low sodium soy sauce
- 1 bay leaf
- 3 whole black peppercorns
- 1 teaspoon(s) crushed dried rosemary, crushed
- 1/2 teaspoon(s) dried thyme
- 1 teaspoon(s) garlic powder
- 2 (10 oz) cans beef broth
- 8 french rolls or hoagies
- 16 slice(s) provolone cheese
- - butter for rolls
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