Recipe for Salmon Quiche
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Ingredients
- 3 tablespoon heavy cream
- 1 cup almond milk, unsweetened
- 4 large eggs
- 14.5 ounces salmon, canned, drained
- 1 cup Spinach
- 2 cans mushrooms sliced, canned, drained (4oz.)
- 2 tablespoon chopped Onion, chopped
- 3/4 cup, shredded mozzarella cheese
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