How to make Polish Sausage And Pierogy Haluski Recipe
Polish Sausage and Pierogy Haluski is a hearty and flavorful dish that combines the smoky and savory flavors of Polish sausage with the soft and buttery pierogi
Ingredients
- 0.13 Package Of Pierogies
- 0.13 pound Polish Sausage, Sliced
- 0.13 Onion, Thinly Sliced
- 0.06 Ead Of Cabbage, Thinly Sliced
- 1/4 tablespoon Oil
- As required Salt And Pepper To Taste
- as needed Optional: Grated Cheese For Topping
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