Canelloni with beef filling topped with tomato and mozzarella
Canneloni are tasty pasta rolls, that we've filled with tasty bolognese and topped with chopped tomatoes and crumbled mozzarella.
Ingredients
- 1 onion
- 1 clove garlic
- 300 grams carrots*
- 1 green bell pepper
- 500 grams beef mince
- 2 tsp dried thyme
- 2 can chopped tomatoes
- 1 cube beef stock
- 2 ball mozzarella
- 250 grams fresh lasagne sheets
- salt
- pepper
- olive oil
- 0.5 cucumber
More Like This
Cannelloni straight-up
nzwomansweeklyfood.co.nz
Cannelloni di Carne (Beef Cannelloni) Recipe - Great Italian Chefs
greatitalianchefs.com
Beef and wine cannelloni
nzwomansweeklyfood.co.nz
Cannelloni - Hazel & Mom's Recipes
playrecipes.com
Recipe Authentic Italian Cannelloni Recipe - The Recipes Club
therecipesclub.com
Meat Cannelloni | Italian Recipes | Italyabroad.com
italyabroad.com
Beef Cannelloni Recipe - QueRicaVida.com
quericavida.com
Beef Cannelloni Recipe - Tablespoon.com
tablespoon.com