LASAGNA WITH MUSHROOMS AND HAM - Bauer
Enjoy a delicious and easy Lasagna with Mushrooms and Ham from Bauer Chef, perfect for families! (6 servings)
Ingredients
- 200g of all-purpose flour
- 2 medium eggs
- 500 g of Portobello mushroom
- 20 g of dried Porcini mushroom
- 30 g of butter
- 30 g of extra virgin olive oil
- 1 shallot, chopped
- 1 small cup of white wine
- 200 g of ham, sliced
- 100 g of Grana Padano cheese
- 15 g of butter
- 15g of flour
- 350 g of cold milk
- Salt and nutmeg to taste
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