Potato & Roasted Garlic Soup - Food Literacy Center
Potato & Roasted Garlic Soup This quick and easy potato soup recipe is perfect for a weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodliteracycenter.org.
Ingredients
- ¼ cup butter
- 1 large yellow onion, diced
- 2 lbs yellow potatoes (about 5 medium potatoes), peeled and chopped
- 4 cups vegetable stock
- 1 whole bulb garlic, roasted and removed from skin
- Salt and pepper to taste
- Dry jack cheese to garnish
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