Salmon & Avocado Caesar Salad | Recipe Cloud App

Ingredients

• 1/2 cup cubed ciabatta or sourdough
• 2 x 140g salmon in spring water
• Pinch of salt
• Juice of half a lemon
• 1/4 cup diced bacon
• 2 eggs, boiled
• 2 cos lettuce, washed and dried
• 1 avocado, sliced
• ½ cup shaved parmesan cheese
• 2 tablespoons whole egg mayo (full fat or reduced fat)
• 3 tablespoons Greek yogurt or sour cream (full fat or reduced fat)
• 1 tablespoon olive oil
• 1 clove garlic, crushed
• 1 tablespoon lemon juice a lemon
• 1 tablespoon freshly grated parmesan cheese
• Salt and pepper for seasoning