Veggie-Packed Tofu Fried Rice - Easy Vegan Meal Plan
Enjoy a nutrient-packed Veggie-Packed Tofu Fried Rice with savory tofu, colorful veggies, and a flavorful sauce. Perfect in just 40 minutes!
Ingredients
- 1 cup(s) uncooked rice
- 2 tablespoon(s) sesame oil
- 1 yellow onion (sliced)
- 2 clove(s) garlic (minced or pressed)
- 2 teaspoon(s) fresh ginger (minced or grated)
- 1 tablespoon(s) Thai red curry paste ((or to taste))
- 1 12oz block(s) extra-firm tofu (drained and cut into small cubes)
- 2 carrots (peeled and chopped)
- 1 red bell pepper (chopped)
- 1 zucchini (chopped)
- 1 cup(s) sugar snap peas (chopped)
- 3 tablespoon(s) soy sauce ((gluten-free if preferred))
- 1 tablespoon(s) brown sugar
- 4 tablespoon(s) roasted cashews ((sub sesame seeds for nut free))
- 4 tablespoon(s) green onions (chopped)
- 1 lime (cut into wedges)
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