How to make Madeira Cake With Lemon Essence Recipe
Madeira cake is a classic British sponge cake known for its dense yet moist texture. This recipe adds a refreshing twist with the addition of lemon essence, giving the cake a zesty and citrusy...
Ingredients
- 33.33 gram Unsalted Butter, Softened
- 33.33 gram Granulated Sugar
- 0.67 Large Eggs
- 0.17 teaspoon Lemon Essence
- 33.33 gram All Purpose Flour
- 1/4 teaspoon Baking Powder
- as needed Powdered Sugar, For Dusting
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