Beef and Avocado Salad Recipe | Beef + Lamb New Zealand

Beef and Avocado Salad Recipe | Beef + Lamb New Zealand

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Ingredients

  • 1kg Quality Mark rump steaks
  • 1 Tbsp paprika
  • 1 Tbsp mexican chilli seasoning
  • 2 Tbsp olive oil
  • 1 Tbsp brown sugar
  • grated rind of 1 lime
  • grated zest of 1 lemon
  • 2 yellow capsicums
  • lettuce, raw
  • ⅓ cup mint leaves
  • 2 avocados
  • 1 mango
  • olives

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