Pesto and Pasta with Lemon and Shrimp Recipe

Pesto and Pasta with Lemon and Shrimp Recipe

buitoni.com

Grated lemon peel adds a fresh and citrusy touch to this simple and elegant dish.

View full recipe on buitoni.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at buitoni.com.

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Cooking tools:

  • Grater
  • Saucepan
  • Stove
  • Spoon
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Measuring spoon
  • Plate

Ingredients

  • 1 package BUITONI Refrigerated Linguine (9 oz.)
  • 8 ounces cooked medium shrimp
  • 1 container BUITONI Refrigerated Reduced Fat Pesto with Basil (7 oz.)
  • 1 1/2 teaspoons grated lemon peel
  • 2 tablespoons thinly sliced green onion

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