Sausage & Maple Traybake – Mettrick's Butchers

Ingredients

• 1 tablespoon olive oil
• 2 tablespoon maple syrup
• ½ small pack thyme, leaves picked
• 1 teaspoon cumin seeds
• 2 teaspoon red wine vinegar
• 1 large swede (about 900g)
• 2 red onions, cut into wedges
• 8 pork sausages
• 3 apples, cut into wedges and cored
• cooked broccoli, to serve