Mushroom Ragout | Astoria Co+op

Ingredients

• 1 tablespoon butter
• 1 tablespoon olive oil
• 1⁄2 cup chopped onion
• 2 cups mushrooms, 1⁄2” dice
• 2 teaspoons minced garlic
• 1 1⁄4 cups seeded and diced plum tomatoes
• 1 cup corn kernels
• 1/2 cup chicken stock
• 1/4 teaspoon salt, or to taste
• 1/8 teaspoon freshly ground black pepper
• 2 tablespoons chopped fresh chives