Pea-nutty Stir Fry | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 3/4 cup dry rice
• 1 1/2 cups + 2 tablespoons water, divided
• 1/2 tablespoon toasted sesame oil
• 1/2 medium onion, chopped
• 4-6 cloves garlic, diced
• ground sea salt and pepper, to taste
• 1 tablespoon peanut butter (I use freshly ground)
• 1 tablespoon apple cider vinegar (I use raw organic)
• 2 cups (or more) stir fry veggies (broccoli, carrots, spinach, corn, peas, grean beans, etc.)
• course sea salt, to taste
• 1/4 cup almonds, crushed, divided
• 1 teaspoon cayenne powder
• 2 teaspoons pepper sauce
• 1 tablespoon tamari, soy sauce, or Bragg's aminos
• 1 teaspoon red pepper flakes