Rhubarb Mint Gin Fizz – Eden Eats
Experience the sweet tang of rhubarb in this simple syrup recipe, perfect for drizzling over pancakes or desserts.
Ingredients
- 4 rhubarb stalks- thinly sliced
- 3 mints sprigs
- 1 cup sugar
- 1 cup water
- 2 oz Gin
- 1 oz rhubarb mint syrup
- 1 oz freshly squeeze lemon juice
- 1 egg white
- 1 cup ice
- Club soda to finish
- Fresh mint to garnish
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