Red velvet madeleines

Red velvet madeleines

ohmydish.com

These French red velvet madeleines are cute to look at, and divine to eat! Lightly dusted with icing sugar, they are the perfect accompaniment to your coffee or tea. This recipe makes 10 cakes.

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Ingredients

  • 5 tablespoons of sugar
  • 3 tablespoons + 30 grams flour
  • 50 grams unsalted butter
  • 2 teaspoons cocoa powder
  • Red food colouring
  • 1 egg
  • 2 teaspoons buttermilk
  • 1/2 teaspoon baking powder
  • Pinch of salt

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