Creamy Coconut Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Creamy Coconut Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

An amazing Creamy Coconut Samosa recipe for you. You can always make and freeze these ahead and enjoy any time. #HappyCookingToYou #FoodFusion. For best

View full recipe on foodfusion.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodfusion.com.

Share this recipe:

Ingredients

  • Nariyal (Fresh coconut) 2 Cups
  • Ghee 2 tbs
  • Doodh (Milk) ½ Cup
  • Olper’s Dairy cream ½ Cup
  • Elaichi powder (Cardamom powder) 1 tsp
  • Sugar ½ Cup
  • Badam (Almonds) sliced ¼ Cup
  • Pista (Pistachios) sliced ¼ Cup
  • Maida (All-purpose flour) sifted 2 Cups
  • Sooji (Semolina) ½ Cup
  • Namak (Salt) 1 tsp or to taste
  • Ghee 3 tbs
  • Water 1 Cup or as required
  • Cooking oil 1 tsp
  • Cooking oil for frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This