Corned Beef Flatbread – Sterling Silver® Premium Beef

Ingredients

• 6 oz Sterling Silver® Corned Beef, diced julienne
• 4 flatbread, approximately 8"
• 4 oz gruyere cheese, grated
• 2 oz diced pickles
• 4 tbsps mustard mayonnaise
• 2 oz vinegar red cabbage slaw
• ½ lb red cabbage, thinly sliced
• 2 tbsps red wine vinegar
• ½ tsp salt
• 1 tsp sugar
• 1 tbsp parsley, minced
• 1 cup mayonnaise
• 1/4 cup brown mustard