Whole Grilled Fish with Minted Grape Relish | Grapes from California
Grilled whole fish infused with California grapes and mint for a fresh and flavorful main course. Perfect for a healthy and elegant meal.
Ingredients
- 1 small (1-1/2 lbs.) striped bass, cleaned and scaled*
- 2 small clusters seedless California grapes
- 2 thin slices lemon
- 2 thin slices orange
- 2 stems fresh mint
- Toothpicks or wooden skewers, soaked in water
- 1 tablespoon vegetable oil
- As desired salt
- As desired freshly ground black pepper
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