Balsamic and tomato slow cooker lamb shanks Recipe | Beef + Lamb New Zealand
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.co.nz.
Ingredients
- 4 Quality Mark lamb shanks
- ¼ cup white flour
- 4 Tbsp olive oil
- 2 onions
- 3 garlic cloves
- 2 Tbsp fresh thyme
- ⅓ cup balsamic vinegar
- ¼ cup maple syrup
- 2 x 400g chopped tomatoes
- 3 carrots
- ⅓ tsp salt
- ⅓ tsp black pepper
- ¼ cup flat-leaf parsley
- mashed potato
- seasonal greens
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