Lentil Quinoa Burgers | Bob's Red Mill Natural Foods

Name: Lentil Quinoa Burgers | Bob's Red Mill Natural Foods
Total time: 180 min
Ingredients: 1 cup uncooked Brown Lentils (200 g); ½ cup uncooked Organic Tricolor Quinoa (94 g); 4 cups Water or Vegetable Broth (960 g); 8 oz Mushrooms (231 g); 6 oz Onion (173 g); 4 Cloves Garlic; ¼ cup Worcestershire Sauce (use vegan Worcestershire for vegetarian version) (59 mL); 2 Tbsp Flaxseed Meal (13 g); 1 tsp Kosher Salt; Freshly Ground Black Pepper, to taste; 2 cups Organic Old Fashioned Rolled Oats (192 g)

www.bobsredmill.com

These hearty plant-based burgers are packed with protein and fiber. Finish them on the grill to add that special grilled flavor! Note: use vegetarian…

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Ingredients

1 cup uncooked Brown Lentils (200 g)
½ cup uncooked Organic Tricolor Quinoa (94 g)
4 cups Water or Vegetable Broth (960 g)
8 oz Mushrooms (231 g)
6 oz Onion (173 g)
4 Cloves Garlic
¼ cup Worcestershire Sauce (use vegan Worcestershire for vegetarian version) (59 mL)
2 Tbsp Flaxseed Meal (13 g)
1 tsp Kosher Salt
Freshly Ground Black Pepper, to taste
2 cups Organic Old Fashioned Rolled Oats (192 g)