Easy Mexican Street Corn Off the Cob (15 Minute Elote Recipe) – Beat The Budget

Ingredients

• 50 g butter ((£1.99/5)=(£0.40))
• 750 g frozen sweetcorn ((£1.75))
• 2 cloves of garlic, minced ((£0.39))
• Fresh coriander, roughly chopped to serve ((£0.60))
• Juice of half a lime ((£0.25))
• 100 g feta, crumbled ((£0.89))
• 1 tbsp rapeseed oil
• 2 tsp smoked paprika
• 1 tsp Cayenne pepper