Pepper Crusted Top Sirloin with Roasted Potato Hash & Siracha and Honey Vegetables - Chuck's Fresh M
Pepper-crusted top sirloin with roasted potato hash & siracha honey glazed vegetables. Perfect meal from Chuck's Fresh Markets recipes.
Ingredients
- 68 oz Top Sirloin Steak
- ½ tsp Salt
- ½ tsp Pepper
- ½ tsp Dry Mustard
- ½ tsp Onion Powder
- ½ tsp Garlic Powder
- ½ tsp Paprika
- 3 Red Potatoes
- 1 White Onion
- 1 Orange Bell Pepper
- 1 Green Bell Pepper
- ½ cup Honey
- ¼ cup Siracha
- 4 oz Broccoli
- 4 oz Onion
- 4 oz Mushrooms
- 4 oz Carrots
- 4 oz Yellow Squash
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