Flexitarian Tacos with Avocado and Brown Rice
These flexitarian tacos are packed with a flavorful blend of ground beef, brown rice, black beans and creamy avocado slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Pot
- Skillet
- Wooden spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 bag Success® Brown Rice
- 2 tbsp olive oil
- 1/2 lb (8 oz) extra-lean ground beef
- 2 tbsp taco seasoning
- 1 cup canned black beans, drained and rinsed
- 1/4 cup tomato sauce
- 1 tbsp lime juice
- 8 corn tortillas, warmed
- 1 cup shredded red cabbage
- 1 cup cooked corn
- 1 ripe avocado, halved, pitted, peeled and sliced
- 2 tbsp finely chopped fresh cilantro
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