BBC Food - Recipes - Hazelnut and chocolate roulade with strawberries
Delicious Hazelnut and chocolate roulade with whipped cream and strawberries. Quick & easy recipe in under 30 mins! Perfect for a special treat.
Ingredients
- 5 free-range eggs
- 125g/4½oz caster sugar
- 50g/1¾oz butter , melted, plus extra for greasing
- 30g/1oz cocoa powder
- 115g/4oz plain flour
- 50g/1¾oz hazelnuts , chopped
- 200ml/7fl oz double cream , whipped until soft peaks form when the whisk is removed
- 200g/7oz dark chocolate , chopped
- 85ml/3fl oz double cream
- 6 strawberries, sliced, to garnish
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