Pig's Trotter in Black Vinegar

Pig's Trotter in Black Vinegar

www.fairprice.com.sg

The most important ingredient in this recipe is time — it helps the flavours to fully develop, giving you a delicious and satisfying dish!

View full recipe on www.fairprice.com.sg

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Cooking tools:

  • Wok
  • Cleaver
  • Tweezers
  • Pot
  • Paring knife
  • Chef's knife
  • Cutting board
  • Brush
  • Paper towel
  • Measuring spoon
  • Measuring cup
  • Stove
  • Serving bowl

Ingredients

  • 1 pc Pig’s Trotter
  • 3 tbsp Coarse Salt
  • 3L Water
  • 750ml Black Sweet Vinegar
  • 1kg Old Ginger & Young Ginger
  • 3 tbsp Sesame Oil
  • 5 tbsp Brown Sugar
  • 6pcs Hard-Boiled Eggs

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