Island Fish Chowder | Tourism PEI
1/2 Cup Hard Margarine 1 Cup Chopped Onion 1/2 Cup Diced Celery 1 Seeded and Diced Green Pepper 1 Cup Diced Potato 1 1/2 Cups Boiling water 1 1/2 Teaspoons Salt 1/8 Teaspoon Pepper 1 Bay Leaf 2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tourismpei.com.
Ingredients
- 1/2 Cup Hard Margarine
- 1 Cup Chopped Onion
- 1/2 Cup Diced Celery
- 1 Seeded and Diced Green Pepper
- 1 Cup Diced Potato
- 1 1/2 Cups Boiling water
- 1 1/2 Teaspoons Salt
- 1/8 Teaspoon Pepper
- 1 Bay Leaf
- 2 Pounds Mix of Haddock Fillets and Lobster (Cut into Bite Size Pieces)
- 2 Cups Evaporated Skim Milk
- 1 Teaspoon Sugar
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