Caramel Chocolate Cake – Pint
Premium vanilla ice cream layered with rich chocolate cake and toffee crumbles then layered with a swirl of sea salt caramel sauce, all packed to go. Pint size.
Keywords
- vanilla
- ice cream
- chocolate cake
- toffee
- sea salt caramel
- blue bunny
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellsfoodservice.com.
Cooking tools:
- Ice cream scoop
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Freezer
Ingredients
- 3/4 cup Chocolate Cake, prepared, ½” diced, refrigerated
- 2 tsp Toffee Crumbles
- 2 tbsp Salted Caramel Sauce
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