Cuban Inspired Pork with Rice and Beans

Ingredients

• 1 pound pork tenderloin, thinly sliced
• 1/4 cup orange juice
• 2 tablespoons lime juice
• 3 cloves garlic, minced
• 1/2 teaspoon cumin
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil
• 1 medium yellow onion, diced
• 1 (15 ounce) can black beans, rinsed and drained
• 2 cups cooked white rice
• 1/4 cup fresh cilantro, chopped (optional, for garnish)