Squash & Tortelloni Soup - Custom Distributors | Custom Distributors Appliances
Ingredients
- 1 whole butternut squash
- 1 tablespoon olive oil
- 2 heads garlic
- 1 pound Italian sausage, hot or mild
- 1 package (8 ounce size) cheese tortelloni
- 1/2 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 1/8 teaspoon dried thyme
- 2 cups homemade, or low-sodium chick broth
- 3 cups baby spinach
- 1 cup heavy cream
- Salt & pepper, to taste
- Freshly grated Parmesan cheese for serving
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