X-23 Piña Colada Cheesecake Recipe | Yesterday's Recipes

X-23 Piña Colada Cheesecake Recipe | Yesterday's Recipes

yesterdaysrecipes.com

Originally by John Sineno, a fireman in East Harlem, New York.

Keywords

  • Cakes
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Ingredients

  • 1 teaspoon rum extract
  • 3 ounce flaked coconut
  • 32 ounce cream cheese (4 packs, 8 oz. each)
  • 5 eggs
  • 1 1⁄4 cup sugar
  • 2 tablespoon cornstarch
  • 4 tablespoon butter (melted)
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon juice
  • 2 cup sour cream
  • 20 ounce crushed pineapple (well drained)

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